Homemade Lasagna
This easy homemade lasagna recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Homemade Lasagna
This easy homemade lasagna recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Method
- INGREDIENTS :
- g lean ground beef.
- g Italian sausage.
- can ricotta cheese.
- can spaghetti sauce.
- beaten large egg.
- g shredded mozzarella cheese and 1 cup Parmesan cheese.
- /2 cup parsley flakes, divided.
- box of lasagna noodles.
- chopped inion.
- Salt, black pepper, and garlic powder.
- INSTRUCTIONS :
- Pre-heat oven to 350 degrees F.
- Boil noodles, meanwhile, brown ground beef and sausage on medium heat. Add onion.
- In a large bowl, combine ricotta cheese, mozzarella, garlic powder, egg, Italian seasoning, and parsley, mix well.
- spread about 4 tbsp of meat sauce into the bottom of the baking dish.
- cook lasagna noodles and lay them over meat sauce, then add ricotta mixture and repeat for 4-5 times sauce meat, noodles, and cheese. Sprinkle with Parmesan.
- Bake for 40 minutes.
- ENJOY YOUR LASAGNA.
Tips for the Best Homemade Lasagna
- Pre-heat & Prep: Always gather all ingredients before cooking homemade lasagna.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
