Peanut Butter Bars
This easy peanut butter bars recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Peanut Butter Bars
Ingredients
Method
- In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter until well blended.
- Press evenly into the bottom of an ungreased 9×13 inch pan.
- In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust.
- Refrigerate for at least one hour before cutting into squares.
- ENOY!
Tips for the Best Peanut Butter Bars
- Pre-heat & Prep: Always gather all ingredients before cooking peanut butter bars.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





