Panera Broccoli Cheese Soup Recipe Image

Panera Broccoli Cheese Soup

Byadmin_instruc0
Jump to Recipe Print Recipe

Delicious homemade Panera Broccoli Cheese Soup recipe, easy to prepare and full of flavor!

Panera Broccoli Cheese Soup Recipe Image

Panera Broccoli Cheese Soup

Delicious homemade Panera Broccoli Cheese Soup recipe, easy to prepare and full of flavor!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 tablespoon melted butter
  • 1/2 medium chopped onion
  • 1/4 cup melted butter
  • 1/4 cup flour
  • 2 cups half-and-half cream
  • 2 cups chicken stock
  • 1/2 lb fresh broccoli
  • 1 cup carrot, julienned
  • 1/4 teaspoon nutmeg
  • 8 ounces grated sharp cheddar cheese
  • salt and pepper

Method
 

  1. 1 Sauté onion in butter. Set aside.
  2. 2 Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and add the half & half.
  3. 3 Add the chicken stock. Simmer for 20 minutes.
  4. 4 Add the broccoli, carrots and onions. Cook over low heat 20-25 minutes.
  5. 5 Add salt and pepper. Can be puréed in a blender but I don't. Return to heat and add cheese. Stir in nutmeg.

Tips for the Best Panera Broccoli Cheese Soup

  • Pre-heat & Prep: Always gather all ingredients before cooking panera broccoli cheese soup.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

📌 Follow Susan Recipes on Pinterest

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating