Cajun Shrimp Scampi
This easy cajun shrimp scampi recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Cajun Shrimp Scampi
Ingredients
Method
- In a large skillet, heat about ½ tablespoon of olive oil over medium heat. Add onion and peppers and sauté until tender, about 5 minutes.
- Stir in the garllic and corn and cook for 1 minute more. Then transfer the vegetables to a bowl and set aside.
- Add the rest of the oliive oil to the pan. Add the shrimp in a singlle layer and season with S&P and Cajun seasoning.
- Cook until shriimp are no longer pink, about 1-2 minutes per side.
- Add the vegetables and lemon juice and mix until well combined.
- Garnish with chopped parsley, then serve with your choice of sides.
Tips for the Best Cajun Shrimp Scampi
- Pre-heat & Prep: Always gather all ingredients before cooking cajun shrimp scampi.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





