Chicken and Dressing Casserole
Delicious homemade Chicken and Dressing Casserole recipe, easy to prepare and full of flavor!
Chicken and Dressing Casserole
Delicious homemade Chicken and Dressing Casserole recipe, easy to prepare and full of flavor!
Ingredients
Method
- Melt butter in a saucepan over medium heat. Whisk in flour and cook for 2 minutes. Gradually whisk in chicken stock. Reduce heat to low and cook and stir until thick enough to coat the back of a spoon, 4-6 minutes. Stir in heavy cream, and season with salt, pepper, and cayenne pepper.
- Serve the casserole with gravy over the top and a big side of mashed potatoes.
Tips for the Best Chicken and Dressing Casserole
- Pre-heat & Prep: Always gather all ingredients before cooking chicken and dressing casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
