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Potato cakes

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* ingredients :
°7 sweet potatoes
°3 onions
°3 tablespoons of flour
°1 egg

* Methods:
level 1
an onion
Peel the potatoes and onions and grate them well. Excess water must be removed.
The second step
Add flour, eggs, a little salt and pepper. Mix everything well.
Step 3
In a frying pan, boil a little oil and then add 4 tablespoons of the preparation.
Step 4
Fry the pancakes well on one side, turn them over and leave them to brown on the other side. Take them out.
Step 5
Repeat until all of the dough is used up. Arrange the pies on the serving plate. Serving hot with sauce.
Enjoy !
See also  Chocolate Pound Cake with Caramel Frosting

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