Slow Cooker Pot Roast with Gravy Recipe
This easy slow cooker pot roast with gravy recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Slow Cooker Pot Roast with Gravy Recipe
This easy slow cooker pot roast with gravy recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Season roast with herb and garlic seasoning
- Heat olive oil and butter over medium-high heat in skillet or multi cooker
- Brown roast on both sides and transfer to slow cooker along with carrots and potatoes
- Make a slurry of cornstarch by whisking until smooth with 1/4 cup water
- Whisk cornstarch slurry with all remaining ingredients and pour into slow cooker
- Cover and cook on low for 8-10 hours until fork tender
Tips for the Best Slow Cooker Pot Roast with Gravy Recipe
- Pre-heat & Prep: Always gather all ingredients before cooking slow cooker pot roast with gravy recipe.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
