Lemon dessert (aka lemon lush)
This easy lemon dessert (aka lemon lush) recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Lemon dessert (aka lemon lush)
This easy lemon dessert (aka lemon lush) recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- FIRST LAYER
- Preheat oven to 350° F.
- Cut butter into flour. Mix well and add pecans. Pat into the bottom of a 9×13 pan and bake for 20 minutes or until golden brown. Let cool completely.
- SECOND LAYER
- Whip together softened cream cheese and powdered sugar. Fold in half of the cool whip (about 8 oz.). Spread over crust.
- THIRD LAYER
- Combine lemon pudding and milk. Beat until thick. Spread over cream cheese layer.
- FOURTH LAYER
- Spoon and swirl the remaining cool whip on top. Sprinkle with pecans.
- Refrigerate until ready to serve.
Tips for the Best Lemon dessert (aka lemon lush)
- Pre-heat & Prep: Always gather all ingredients before cooking lemon dessert (aka lemon lush).
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
