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DOUGHNUTS

Try making your homemade doughnuts, it’s a bit long, but you won’t be disappointed. This easy doughnut recipe! You make a doughnut dough (American doughnuts made famous by the “The Simpsons” series), let it rise for a while, then shape your doughnuts and fry them. Then several options: icing sugar icing, sprinkling with sugar and cinnamon, coating in chocolate etc.…

List of ingredients

Leaven:

140 g flour

90 ml lukewarm water (20 ° c)

3 g fresh baker’s yeast

Dough: leaven above +

4 egg yolks (do not throw the whites!)

15 ml of milk

20 g fresh yeast

125 g flour

30 g sugar

30 g soft butter

5 g salt

Frying oil

Recipe steps

Recipe steps

Make the leaven: crumble the yeast, pour lukewarm water to dilute it, add the flour and mix well. Form a ball, and let riise for one hour in your off oven

Make the dough, ideally with a robot or a bread machine, if not by hand … courage!

Put the sourdough in a bowl or the bowl of the food processor. Start working the dough

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Add the milk

Add the crumbled yeast, then the sugar, the flour (mix each time), and finally the egg yolks. Then add the salt. Work the dough for 3 minutes. It should be very smooth. Then add the soft butter, the money becomes shiny

Shape into a ball, cover with cling film, and let rise for one hour in your off oven

The money will double in volume, make pieces of money of identical size, shape balls, a hole in the middle, and enllarge the hole to give the shape of the doughnuts!

Put on a baking sheet covered with parchment paper and let rise for 30 minutes minimum. The doughnuts will take on volume. They are ready to be fried at 180 ° C

Fry on each side for 3 minutes, drain and roll in a cinnamon-sugar mixture, or cover with a glaze …

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