HOMEMADE CINNAMON BITES
Delicious homemade HOMEMADE CINNAMON BITES recipe, easy to prepare and full of flavor!

HOMEMADE CINNAMON BITES
Ingredients
Method
- Heat oven to 350 degrees
- Put butter in a pie plate in the oven as it heats and remove when the butter is melted
- Cut biscuits into quarters, covering bottom of pie plate, on top of melted butter (I use scissors)
- Mix together sugar and cinnamon and sprinkle over top
- Bake for 15 minutes
- While baking, mix together icing ingredients
- After removing from oven, drizzle immediately with icing, and serve!
Tips for the Best HOMEMADE CINNAMON BITES
- Pre-heat & Prep: Always gather all ingredients before cooking homemade cinnamon bites.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





