CABBAGE ROLL SOUP
This easy cabbage roll soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
CABBAGE ROLL SOUP
This easy cabbage roll soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- In a large pot, heat the olive oil and add the ground beef and season with pepper and salt. Cooked, divided the meat with a spatula until beef is browned, about 6 min. Add the garlic and onion cook about 4 min
- Add in the pot the carrots/cabbage/beef broth/rice/tomato sauce/bay leaf /and sugar, and add salt/pepper. Bring and cook about 26 min until rice.
- Serve & enjoy!
Tips for the Best CABBAGE ROLL SOUP
- Pre-heat & Prep: Always gather all ingredients before cooking cabbage roll soup.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
How many carbs are in this and fiber,?