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Long John Silver’s Batter Fish or Chicken

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Batter:
1 1/2 cups flour
4 tablespoons cornstarch
1/2 Teaspoon Baking Soda
1/2 Teaspoon Salt
1 1/2 cups hot water
You’ll also need chicken or fish
Directions
In a mixing bowl sift together the dry ingredients. Add the water and mix well. Completely coat the chicken or fish fillets with the batter and fry until golden brown

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