Lulu’s French Dip Roast (Crock Pot)
This easy lulu’s french dip roast (crock pot) recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Lulu's French Dip Roast (Crock Pot)
This easy lulu's french dip roast (crock pot) recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Place onion in crock pot.
- Place meat on top of onion.
- In a small bowl, stir water, au jus mix and seasoned pepper until blended.
- Pour over roast.
- Cover and cook on High for 5 to 6 hours; or on Low for 10 to 12 hours, or until tender.
- Remove meat from liquid.
- Let stand for five minutes before thinly slicing across grain.
- Strain liquid and make gravy.
Tips for the Best Lulu’s French Dip Roast (Crock Pot)
- Pre-heat & Prep: Always gather all ingredients before cooking lulu’s french dip roast (crock pot).
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
