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Pickle Wrap Dip

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This dip is not only simple, but amazingly good!
16 ounces cream cheese, softened
2 – 4.5 oz Armour Sliced Dried Beef, chopped
16 ounces baby dill pickles, drained, diced
16 ounces Ritz crackers

1 Combine softened cream cheese, chopped dried beef and diced pickles; mix well.
2 Serve with Ritz crackers, chilled or up to room temperature.
3 Refrigerate leftovers.

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