Bacon Cheeseburger Pasta
This easy bacon cheeseburger pasta recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Bacon Cheeseburger Pasta
Ingredients
Method
- ½ cup of tomato sauce.
- ½ stick of salted butter.
- cup of shredded cheddar cheese.
- ½ cup of freshly grated parmesan cheese.
- How to:
- Cook the macaroni according to the package instructions and drain it.
- Replace the pasta in the pot and mix in ½ stick of the butter.
- Cook the bacon in a large skillet until crispy then mix in the ground beef and onions and cook.
- Mix in the chili powder, salt and pepper and cook for 5 more minutes.
- Mix in the tomato sauce and chopped tomatoes until well combined then stir in the warm macaroni with the shredded cheese and parmesan cheese.
- Cook the mixture over low heat and enjoy!
Tips for the Best Bacon Cheeseburger Pasta
- Pre-heat & Prep: Always gather all ingredients before cooking bacon cheeseburger pasta.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





