Mini Caramel Apple Streusel Cheesecakes Recipe Image

Mini Caramel Apple Streusel Cheesecakes

BySusan
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Delicious homemade Mini Caramel Apple Streusel Cheesecakes recipe, easy to prepare and full of flavor!

Mini Caramel Apple Streusel Cheesecakes Recipe Image

Mini Caramel Apple Streusel Cheesecakes

Delicious homemade Mini Caramel Apple Streusel Cheesecakes recipe, easy to prepare and full of flavor!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • Crust
  • 1⅓ cups graham cracker crumbs (I like Honeymaid)
  • 2½ T. sugar
  • 6 T. salted butter, melted
  • Streusel Topping
  • ½ cup flour
  • ¼ cup quick cooking oats
  • ¼ cup + 2 Tbsp light-brown sugar
  • ¼ tsp ground cinnamon
  • ⅛ tsp salt
  • ¼ cup butter, partially melted in microwave
  • CheesecakeFilling
  • 16 ounces cream cheese, softened
  • ⅔ cup sugar
  • ¼ cup sour cream
  • 1 tsp vanilla extract
  • 1 lb apples, peeled, cored and finely chopped* (I used Gingergold)
  • Topping
  • Salted caramel sauce, homemade or jarred

Method
 

  1. Follow standard preparation and cooking steps for Mini Caramel Apple Streusel Cheesecakes.

Tips for the Best Mini Caramel Apple Streusel Cheesecakes

  • Pre-heat & Prep: Always gather all ingredients before cooking mini caramel apple streusel cheesecakes.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

📌 Follow Susan Recipes on Pinterest

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