Fresh Strawberry Muffins
Delicious homemade Fresh Strawberry Muffins recipe, easy to prepare and full of flavor!

Fresh Strawberry Muffins
Ingredients
Method
- Add egg and mix well.
- Sift flour, baking powder, and salt in a small bowl. Add flour mixture and milk alternately to butter mixture. Add vanilla. Gently stir in strawberries.
- Spoon batter into muffin pans.
- Combine sugar and cinnamon and sprinkle over muffins.
- Bake at 400º for 20-25 minutes.
- Makes one dozen muffins.
Tips for the Best Fresh Strawberry Muffins
- Pre-heat & Prep: Always gather all ingredients before cooking fresh strawberry muffins.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





