Dr. Pepper Cake
Delicious homemade Dr. Pepper Cake recipe, easy to prepare and full of flavor!
Dr. Pepper Cake
Delicious homemade Dr. Pepper Cake recipe, easy to prepare and full of flavor!
Ingredients
Method
- Heat butter, cocoa and Dr. Pepper. Mix well and set aside.
- Cream eggs, sugar and butter, milk and baking soda. Add flour and cinnamon alternately with Dr. Pepper mixture, then vanilla.
- Pour into greased and floured 9 x 12 inch pan and bake at 350°F for 25 to 30 minutes. Ice with Dr. Pepper Icing.
- DR. PEPPER ICING:
- 1/4 c. butter
- 1/4 c. Dr. Pepper
- 3 tbsp. cocoa
- 1 (16 oz.) box confectioners' sugar
- 1 tsp. vanilla
- 1 c. chopped nuts
- Heat butter, cocoa and Dr. Pepper and blend well. Stir in other ingredients. Mix thoroughly and ice cake
Tips for the Best Dr. Pepper Cake
- Pre-heat & Prep: Always gather all ingredients before cooking dr. pepper cake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
