Broccoli Potato Soup Recipe Image

Broccoli Potato Soup

BySusan
Jump to Recipe Print Recipe

This easy broccoli potato soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Broccoli Potato Soup Recipe Image

Broccoli Potato Soup

This easy broccoli potato soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Ingredients Method

Ingredients
  

  • oz. Chicken broth
  • carrots
  • grains peel and cut to small cubes
  • tsp. onion powder
  • small heads of broccoli washed and cut into small cubes
  • tbsp. butter
  • flour cup
  • ½ - 4 cups milk
  • c cheddar cheese
  • tsp. salt
  • ½ tsp. garlic pepper
  • tranches bacon

Method
 

  1. In  bowl, mix chicken broth, carrots, potatoes, also onion powder.
  2. Bring mixture to a boil, covering also simmer for 10 min.
  3. Adding broccoli, covering, and simmer for an add 10 min.
  4. While it is boiling, melt the butter in a large saucepan.
  5. Whisking in flour and cooking for minute (or to golden brown).
  6. Whisk in the milk and simmer for another 5 minutes, until the sauce thickens.
  7. Add cheese and stir until melted.
  8. Add salt, pepper and garlic.
  9. Pour the cheese sauce into the large saucepan and toss until well combined.
  10. Add more milk for a thinner consistency if you like a thinner soup, and add any extra salt and pepper needed.
  11. Topping with bacon pieces also serving warm!!!
  12. Enjoy !

Tips for the Best Broccoli Potato Soup

  • Pre-heat & Prep: Always gather all ingredients before cooking broccoli potato soup.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

📌 Follow Susan Recipes on Pinterest

Similar Posts