THE BEST SOUTHERN PEACH COBBLER EVER!
This easy the best southern peach cobbler ever! recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

THE BEST SOUTHERN PEACH COBBLER EVER!
Ingredients
Method
- ) Preheat oven to 375 degrees. Melt butter in a 11X13 baking dish in the oven. Remove from oven when melted.
- ) Combine flour, 1 cup of sugar, baking powder and salt in a small bowl. Add milk and mix until just mixed. Pour batter on top of the melted butter, and Do NOT stir.
- ) Bring peaches, remaining 1 cup of sugar and lemon juice to a boil in a medium saucepan.
- ) Pour peaches over batter. Do NOT stir. Sprinkle with cinnamon.
- ) Bake for 35 – 45 minutes until the top of the cobbler is golden brown.
- ) Serve with ice cream if desired.
- Nutrition Information:
- YIELD: 8 Amount Per Serving: CALORIES: 402 SATURATED FAT: 7g CHOLESTEROL: 33mg SODIUM: 189mg CARBOHYDRATES: 71g FIBER: 1g SUGAR: 57g PROTEIN: 3g
Tips for the Best THE BEST SOUTHERN PEACH COBBLER EVER!
- Pre-heat & Prep: Always gather all ingredients before cooking the best southern peach cobbler ever!.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





