Strawberry Shortcake Shooters
This easy strawberry shortcake shooters recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Strawberry Shortcake Shooters
Ingredients
Method
- puree about 10 medium-size strawberries.
- Add in 1/2 cup sugar.
- Boil on the stove for about 10 minutes.
- take 1 tablespoon corn starch and mix with 1 tablespoon cold water. Add into a boiling strawberry.
- Cool before use.
- whipped cream recipe:
- cup heavy whipping cream per 1 tablespoon of pudding mix.
- Add powdered sugar in to the sweetness level you like.
- I did 5 cups heavy whipping cream and 5 tablespoon of pudding mix with 2 cups powdered sugar.
Tips for the Best Strawberry Shortcake Shooters
- Pre-heat & Prep: Always gather all ingredients before cooking strawberry shortcake shooters.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





