Sausage Biscuit Bites
This easy sausage biscuit bites recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Sausage Biscuit Bites
Ingredients
Method
- Preheat oven to
- Mix uncooked sausage and cheese until well blended. Shape into 20 balls of equal size.
- Remove biscuits from cans and separate each biscuit into two layers, making 20 total biscuit layers. Press one layer of biscuit into cup of lightly greased mini-cupcake pan. Repeat with remaining layers.
- Place sausage-cheese ball in each biscuit cup. Bake for 8 to 10 minutes or until biscuits are browned and sausage balls are bubbly.
Tips for the Best Sausage Biscuit Bites
- Pre-heat & Prep: Always gather all ingredients before cooking sausage biscuit bites.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





