Philly Cheesesteak Egg Rolls Recipe Image

Philly Cheesesteak Egg Rolls

This easy philly cheesesteak egg rolls recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Philly Cheesesteak Egg Rolls Recipe Image

Philly Cheesesteak Egg Rolls

This easy philly cheesesteak egg rolls recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American

Ingredients
  

  • You’ll Need :
  • lb Sirloin Strips or other beef sliced thin lean
  • Green Pepper large
  • Onion medium
  • Egg
  • 1 pkg
  • 8 oz or Shredded
  • Nasoya Egg Roll Wraps approx 8
  • McCormick Grill-Mates Montreal Steak Seasoning
  • Olivio Buttery Spray
  • Vegetable Oil if deep frying
  • Directions :
  • Dice Green Pepper and Onion into bite size pieces and saute’ in pan with oil / butter on medium heat

Method
 

  1. Cut Sirlion Steak Strips into small pieces (approx 1 inch each) and add to pan with pepper & onion mixture
  2. Generously season with McCormick Grill Mates Montreal Steak Seasoning
  3. Cook on medium heat until steak is well cooked and peppers & onions are soft, slower is better for flavor and texture
  4. Once cooked through, remove from heat and set aside for 10 minutes to allow meat to rest
  5. Place Nasoya Egg Roll Wraps on parchment paper
  6. Beat egg in a bowl and brush all four edges of each egg roll wrap with egg (this will help seal the egg roll together when cooking)
  7. Add approximately 2 tablespoons of steak / peppers / onion mixture to the middle of the egg roll wrap and top with one slice of provolone cheese folded on top
  8. Fold the bottom of the egg roll wrap up half way to cover the meat mixture (like an envelope) then fold in both sides, before folding the top down add a little more egg (like a glue) and fold the top down closing the egg roll.
  9. Deep Frying Option: Drop each egg roll into vegetable oil preheated on medium heat (you don’t want the oil too hot) flipping until it is golden brown (approx 3-4 minutes each)
  10. Air Fryer Option: Spray outside of egg roll with Olivio Buttery Spray and place in air fryer at 390 degrees for 12 minutes. Flip half way through if necessary based on your air fryer.
  11. Oven Option: Spray the outside of the egg roll lightly with the Olivio Buttery Spray and place in pre-heated 400 degrees oven for 10-12 minute, flip half way through.
  12. When fully cooked, allow egg rolls to cool on paper towel lined plate before serving. Delicious!
  13. If you would like to have a dip for these, a mayonnaise / horseradish mixture matches perfectly!

Tips for the Best Philly Cheesesteak Egg Rolls

  • Pre-heat & Prep: Always gather all ingredients before cooking philly cheesesteak egg rolls.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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