Lemon Butter Baked Shrimp
This easy lemon butter baked shrimp recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Lemon Butter Baked Shrimp
Ingredients
Method
- Pour the mixture of the melted butter and minced garlic in a 9×111 inch glass casserole dish.
- Place the lemon slices over the butter then top with a layer of the shrimp.
- Season with the italian seasoning and sprinkle the parsley flakes and pepper on top.
- In a preheated oven to 350°, bake for 15 minutes.
- Enjoy!
- Easy, peasy and Lemony! This baked shrimp makes the perfect side dish, you can even it have it as a main dish with some salad aside! Try this right now, you will love it!
Tips for the Best Lemon Butter Baked Shrimp
- Pre-heat & Prep: Always gather all ingredients before cooking lemon butter baked shrimp.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





