COCONUT CAKE FROSTED WITH THE FAMOUS 7-MINUTES FROSTING Recipe Image

COCONUT CAKE FROSTED WITH THE FAMOUS 7-MINUTES FROSTING

BySusan
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This easy coconut cake frosted with the famous 7-minutes frosting recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

COCONUT CAKE FROSTED WITH THE FAMOUS 7-MINUTES FROSTING Recipe Image

COCONUT CAKE FROSTED WITH THE FAMOUS 7-MINUTES FROSTING

This easy coconut cake frosted with the famous 7-minutes frosting recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • I found it in my grandmother's old paper box and this suggestion was written in a note from the company he works for, then came back here, handed it over and wrote: "Very good.   Speaking of wet cakes, she is the mother of all things: if the crumbs fall from the fork, Do not be surprised. If you see your fingers chasing the cymbal, this is definitely normal.  Simple and easy! My whole family would love this recipe so much if it was just for them, I could try it every day! Try it, you will love it!
  • To compose this recipe you will need the following ingredients:
  • Ingredients:
  • half gr. Sugar
  • tsp corn syrup
  • / 4 c water
  • eggs whites
  • tsp.vanilla

Method
 

  1. In a heat-resistant bowl of an electric mixer, mix all the ingredients (except vanilla) and place the bowl in a saucepan of boiling water.
  2. Whisk the mixture until it warms up to 160 degrees, using a thermometer or instant research.
  3. Transfer the mixing bowl onto your stand mixer and, using the whisk attachment, beat on high until stiff, and shiny peaks form (about 6 minutes).
  4. Mix with vanilla. Put the cake on immediately.
  5. Enjoy!

Tips for the Best COCONUT CAKE FROSTED WITH THE FAMOUS 7-MINUTES FROSTING

  • Pre-heat & Prep: Always gather all ingredients before cooking coconut cake frosted with the famous 7-minutes frosting.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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