Chicken noodle soup
This easy chicken noodle soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Chicken noodle soup
This easy chicken noodle soup recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- US Customary - Metric
- Instructions
- Note: click on times in the instructions to start a kitchen timer while cooking.
- Add the butter to a large dutch oven on medium heat and cook the onions, garlic, celery, salt and pepper for 3-4 minutes or until translucent before adding in the broth, chicken, carrots, and thyme and bringing to a boil, then reducing to a simmer for 20 minutes.
- Remove the chicken and shred with two forks before returning to the soup with the cooked pasta and serve.
Tips for the Best Chicken noodle soup
- Pre-heat & Prep: Always gather all ingredients before cooking chicken noodle soup.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
