CHEESE SHRIMP PENNE PASTA & SPINACH

BySusan August 19, 2020August 12, 2026

This easy cheese shrimp penne pasta & spinach recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

CHEESE SHRIMP PENNE PASTA & SPINACH

This easy cheese shrimp penne pasta & spinach recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

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Prep Time 15

Cook Time 25

Total Time 40

Servings: 4 servings

Course: Main Course

Cuisine: Italian

Ingredients Method

Ingredients

g perfetto penne lychee
/1 m. R Coarse salt + more for seasoning
4 kg olive oil +
2 tbsp
g medium shrimp peeled and cleaned
cloves of garlic finely chopped
kg fresh spinach leaves
/2 m. Y fresh black pepper + more for seasoning
kg fresh parsley chopped
kg grated Parmesan cheese

Method

Meantime, heat oil in a large frying pan on medium heat, add shrimp, spinach, 1/2 small spoon salt, and 1/2 small spoon black pepper. Cooking for 4 min, stir, until shrimp is pink. Take from heat and let to cool totally .
Put the boiled noodles in a large bowl, add the mixture of shrimp, spinach, parsley, parmesan and 2 tablespoons of olive oil. Stir the mixture well until the ingredients overlap. Season.

Tips for the Best CHEESE SHRIMP PENNE PASTA & SPINACH

Pre-heat & Prep: Always gather all ingredients before cooking cheese shrimp penne pasta & spinach.
Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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