Chicken and Broccoli Stir-Fry
This easy chicken and broccoli stir-fry recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Chicken and Broccoli Stir-Fry
This easy chicken and broccoli stir-fry recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Using a cooking spray I sprayed a 12-inch nonstick skillet, and I heated over medium-high heat.
- I added the pieces of chicken breast, ginger, and chopped garlic, and fried for at least four minutes until the chicken is lightly brown.
- I added three-quarters of a cup of chicken broth, soy sauce, and brown sugar.
- I covered and let it simmer for 5 minutes over medium heat, stirring thrice.
- After that, I added the broccoli, I covered the skillet again and I cooked for around 5 minutes, stirring regularly until the chicken in the middle was no longer pink and the broccoli was crisp-tender.
- I mixed the remaining 1/4 cup Of chicken broth with the cornstarch, and I poured the combo over the chicken mixture.
- I cooked, stirring regularly until the sauce thickens.
- My family has already asked me to make this chicken and broccoli stir fry again soon, I think next time I will add a little variation of mushrooms and bell peppers, that’s the beauty of this style of recipe, it’s so simple to modify to your specific taste!
- Enjoy.
Tips for the Best Chicken and Broccoli Stir-Fry
- Pre-heat & Prep: Always gather all ingredients before cooking chicken and broccoli stir-fry.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
CAN’T WAIT TO TRY.