AN ABSOLUTELY DELICIOUS ITALIAN MEATLOAF
This easy an absolutely delicious italian meatloaf recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
AN ABSOLUTELY DELICIOUS ITALIAN MEATLOAF
This easy an absolutely delicious italian meatloaf recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- In a small skillet, heat the olive oil over med. high heat and sauté the onion and bell pepper for 3-4 minutes, remove from heat. In a large bowl, add the meats, onion and peppers along with all remaining ingredients reserving 3/4 C. mozzarella cheese for topping. Now, dive in there with the best tools God gave you, your hands and combine everything really good. Once it has all come together, place and mold the mixture in a baking dish of your choice. I used my oval Portuguese stoneware for ours. Spoon 1/2 to 3/4 C. of the marinara sauce on top and spread around. Place in a 400 degree oven for 50 minutes. Remove from the oven and top with the remaining cheese and sprinkle a little dry basil over the top. Return to the oven for 10 more minutes. Make sure the meat is not pink before serving, baking time will vary depending on the thickness of your loaf. Mine was about 2? thick.
Tips for the Best AN ABSOLUTELY DELICIOUS ITALIAN MEATLOAF
- Pre-heat & Prep: Always gather all ingredients before cooking an absolutely delicious italian meatloaf.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
easy and sounds good.
I like extra sauce too.
Simple and good.Thanks