Big Boy Strawberry Pie Recipe Image

Big Boy Strawberry Pie

This easy big boy strawberry pie recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Big Boy Strawberry Pie Recipe Image

Big Boy Strawberry Pie

This easy big boy strawberry pie recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American

Ingredients
  

  • cups of fresh strawberries sliced ​​in half.
  • Half  cup sugar .
  • A teaspoon of starch.
  • Small spoon of salt.
  • A glass of milk.
  • Dough ingredients:
  • A cup of white flour.
  • Small spoon of salt.
  • A quarter cup of sugar.
  • A cup of unsalted butter cut into suitable pieces.
  • Half  cup cold water.
  • Vegetable oil.
  • A little vanilla optional
  • large egg yolks.
  • How to prepare strawberry pie:
  • In the beginning strawberry pie dough is prepared by adding salt, sugar, vanilla and unsalted butter to the flour, then adding vegetable oil and cold water gradually until a soft and cohesive dough is made.
  • Add egg yolks separately and knead again until the dough becomes firm.
  • Place the dough in the refrigerator until ready to knead and easy to spread.
  • Take the dough out of the refrigerator and allow it to cool slightly if too cold until it becomes elastic.
  • In an oven tray roll the pie dough and press it well to have a suitable diameter of not more than 10 inches. Remove the excess edges of the dough and then cover with a plastic wrap and put it in the refrigerator again to cool for five minutes.
  • Make another bowl and place the sliced ​​strawberries starch, sugar and a pinch of salt, while stirring these ingredients well.
  • Strawberries are then placed on the surface of the pie dough with attention to decorating the edges with a stick.
  • The strawberry pie is placed in the oven to cook at 450 degrees Fahrenheit which takes about half an hour.
  • After about half the time the pie is removed from the oven and sprinkled with a little sugar, taking into account making four holes in the pie using a fork or knife, in order to make crevices through which steam escapes to avoid the pie exploding during baking.
  • Important note: When you put the pie in the oven it is placed on a high temperature, then the temperature is reduced to 350 degrees and baked for another 15 minutes.
  • After the pie is golden brown it is removed from the oven and left to cool before serving.
  • This delicious strawberry pie can be decorated with whipped cream cherries or any other favorite fruit, and with goodness and healing.
  • ENJOY  !

Tips for the Best Big Boy Strawberry Pie

  • Pre-heat & Prep: Always gather all ingredients before cooking big boy strawberry pie.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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