Cookie Dough Cheesecake
This easy cookie dough cheesecake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Cookie Dough Cheesecake
This easy cookie dough cheesecake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Press the cookie dough into the bottom of an 8 inch springform pan and bake at 350 about 15 minutes until almost done.
- Let cool.
- Meanwhile, beat cream cheese and sugar.
- Add vanilla and one egg at a time, beating well.
- Pour into crust.
- Lower oven to 325 and bake 75-90 minutes until cooked through and browned.
- Chill overnight in fridge and top with canned cherry pie filling.
Tips for the Best Cookie Dough Cheesecake
- Pre-heat & Prep: Always gather all ingredients before cooking cookie dough cheesecake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
