MAMA’S FIESTA CASSEROLE
This easy mama’s fiesta casserole recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

MAMA'S FIESTA CASSEROLE
Ingredients
Method
- Preheat oven to 325 degrees
- Brown beef in large skillet with chopped onion then drain grease. Add beans, Rotel, Soup and Enchilada Seasoning & Mix well. Simmer until thoroughly heated. Lightly grease a large baking pan. Crush Fritos and spread in bottom of baking pan. Pour a layer of beef mixture and then a layer of ½ of the shredded cheese. Make another layer of Fritos, beef and cheese. Cover with foil and bake approximately 20 minutes at 325 degrees.
Tips for the Best MAMA’S FIESTA CASSEROLE
- Pre-heat & Prep: Always gather all ingredients before cooking mama’s fiesta casserole.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





