Catch A Husband Cake Recipe Image

Catch A Husband Cake

Delicious homemade Catch A Husband Cake recipe, easy to prepare and full of flavor!

Catch A Husband Cake Recipe Image

Catch A Husband Cake

Delicious homemade Catch A Husband Cake recipe, easy to prepare and full of flavor!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American

Ingredients
  

  • For the Cake:
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 cup coconut milk
  • 500 grams flour (2½ cups)
  • 1/2 cup sugar
  • 3 large whole eggs
  • 3 tablespoons margarine
  • For the Icing:
  • 1 cup coconut milk
  • 2 tablespoons sugar
  • 1 cup shredded coconut

Method
 

  1. For the Cake:
  2. Blend all ingredients for cake in a blender.
  3. Place in a greased and floured Bundt pan.
  4. Bake at 350ºF until golden brown, 30 to 60 minutes depending on the oven.
  5. Insert a toothpick to check doneness. If it comes out clean, remove cake from oven.
  6. For the Icing:
  7. Put the coconut milk, sugar and grated coconut in a saucepan, stirring occasionally. Bring to a boil, let it cool a bit, then pour over hot cake. The icing mixture will look like condensed milk when done.

Tips for the Best Catch A Husband Cake

  • Pre-heat & Prep: Always gather all ingredients before cooking catch a husband cake.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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