Banana Cake
Delicious homemade Banana Cake recipe, easy to prepare and full of flavor!

Banana Cake
Ingredients
Method
- Preheat oven to 350 degrees F. Lightly grease a 9 in square baking pan.
- In a small bowl, combine the flour, baking soda and salt. In another bowl whisk together the sugar, oil and then add the bananas. Add water and vanilla, stirring to combine.
- Add the flour mixture and mix together just until wet.
- Bake for 45 to 50
- minutes or until a toothpick inserted in center comes out clean.
Tips for the Best Banana Cake
- Pre-heat & Prep: Always gather all ingredients before cooking banana cake.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





