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Sweet Potato Pie I Recipe Image

Sweet Potato Pie I

This easy sweet potato pie i recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • sweet potato 1 pound
  • ½ cup butter softened
  • cup white sugar
  • ½ cup milk
  • eggs
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon
  • teaspoon vanilla extract
  • unbaked pie crust 9 inch

Method
 

  1. Instructions Checklist
  2. Step 1
  3. Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water over the sweet potato, and remove the skin.
  4. Step 2
  5. Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla. Beat on medium speed until mixture is smooth. Pour filling into an unbaked pie crust.
  6. Step 3
  7. Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, or until knife inserted in center comes out clean. Pie will puff up like a souffle, and then will sink down a