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Stuffed Bacon Cheese Biscuits Recipe Image

Stuffed Bacon Cheese Biscuits

This easy stuffed bacon cheese biscuits recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • cans of crescent rolls you can use biscuits too
  • Cheese Whatever type you like
  • oz or 16oz package of bacon cooked
  • flour for dusting optional

Method
 

  1. Preheat your oven to 375 degrees. Spray a baking sheet with non-stick cooking spray. Lightly flour your work surface.
  2. Unroll one can of crescent rolls (or 1/2 can of biscuits) on your work surface. Using your hands or a rolling pin, press the seams together and lightly press & stretch a little into a nice rectangle.
  3. Add a layer of cheese
  4. Add a layer of bacon.
  5. Unroll the remaining can of crescent rolls on top & press all the seems together both on top and all around.
  6. Using a pizza cutter or a knife (I prefer a pizza cutter personally) slice into squares.
  7. Place on a Baking Sheet so the squares are touching.
  8. Bake for 12-15 minutes, or until the top of the crescent rolls are lightly browned. Remove from the oven & cool on a wire rack for 3-5 minutes.
  9. Enjoy!