Ingredients
Method
- Step 1
- Place the egg in a saucepan and cover with cold water. Bring the water to a boil and immediately remove from the heat. Cover and let the eggs sit in hot water for 10 to 12 minutes. Remove from hot water, let cool, peel and chop.
- nd step
- Place the chopped eggs in a bowl and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.
