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HOMEMADE APPLE PIE FILLING Recipe Image

HOMEMADE APPLE PIE FILLING

This easy homemade apple pie filling recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • C.Of of peeled apples remove the core and dice them
  • C.Of water.
  • /2 C.Of regular white sugar.
  • /3 C.Of cornstarch.
  • The juice of a small lemon.
  • tsp.Of ground cinnamon.
  • /3 tsp.Of kosher salt.
  • /4 tsp.Of ground nutmeg.

Method
 

  1. Step 1 - Put the apples in a large bowl, add the lemon juice and mix well.
  2. Step 2 - Combine water, white sugar, cornstarch, cinnamon, salt and nutmeg in a large pot. Mix everything well.
  3. Step 3 - Add to a boil over medium heat. When it continues to simmer, count for two minutes.
  4. Step 4 - Add the diced apples, cover and boil for around 8 minutes.
  5. Step 5 - Pour in the mason jars. Seal in a hot water bath for 15 minutes or use it directly.
  6. HAVE A GOOD WEEKEND!!