Hawaiian pineapple cake

This easy hawaiian pineapple cake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

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Prep Time 15

Cook Time 25

Total Time 40

Servings: 4 servings

Course: Dessert

Cuisine: American

Pour into a greased 9X13 inch pan and bake at 350 for 35 – 40 minutes . until top is golden brown
Frosting:
Beat butter cream cheese and vanilla together until creamy.
Gradually mix in powdered sugar.
Frost cake with cream cheese frosting while still warm.
Sprinkle with chopped nuts if desired.