Cheese Steak

This easy cheese steak recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

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Prep Time 15

Cook Time 25

Total Time 40

Servings: 4 servings

Course: Main Course

Cuisine: American

green peppers seeded and thinly sliced
medium onions , thinly sliced into a ring Spanish or yellow
teaspoons olive oil divided
pinch salt & pepper
pounds very thinly sliced ribeye have the butcher slice it for you on his Hobart
hoagie rolls
ounces sliced provolone or Cheez Whiz