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Caramel Apple Dump Cake Recipe Image

Caramel Apple Dump Cake

This easy caramel apple dump cake recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • cans of apple pie filling you can also use cherry, blueberry, etc.
  • box of yellow cake mix
  • sticks of butter, melted 1 cup
  • /2 cup caramel sauce like you would put on ice cream
  • /2 tsp cinnamon optional
  • /2 cup chopped pecans optional
  • Whipped cream for garnish optional

Method
 

  1. In a greased 9x13 dish, mix apple pie filling and caramel sauce.
  2. You may add in the 1/2 tsp cinnamon if desired.
  3. Spread evenly in pan.
  4. Pour dry cake mix directly on top of the pie filing and spread evenly.
  5. Top with melted butter and pecans (optional).
  6. Bake at 350 degrees for 45-50 minutes or until top is golden brown and apple filling is bubbly around the edges.
  7. Serve with ice cream or whipped cream.
  8. Enjoy!