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BUTTER SWIM BISCUITS Recipe Image

BUTTER SWIM BISCUITS

This easy butter swim biscuits recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • INGREDIENTS
  • /2 cups all-purpose flour
  • cups buttermilk
  • /2 cup butter, melted 1 stick
  • teaspoons baking powder
  • /2 tablespoons granulated sugar
  • teaspoons salt

Method
 

  1. Preheat oven to 450°F.
  2. In a medium bowl, whisk together the flour, baking powder, sugar, and salt.
  3. Add buttermilk and mix just until a moist dough is formed.
  4. Pour melted butter into an 8×8-inch baking dish and place dough on top of melted butter. Using a spatula, spread dough evenly across pan until it touches the sides.
  5. Cut dough into 9 equal squares and bake until golden brown, 20-25 minutes. Enjoy!