Go Back
Baked Sweet Onion Cheddar Dip Recipe Image

Baked Sweet Onion Cheddar Dip

This easy baked sweet onion cheddar dip recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • /4 cups finely chopped yellow sweet onions Maya, Vidalia, etc
  • garlic clove minced
  • /4 cup mayonnaise Best Foods, Hellmann's, or Vegenaise
  • 4 cup plain yogurt or
  • 1/4 cup sour cream
  • /2 cup grated sharp cheddar cheese
  • Tabasco sauce to taste
  • /8 teaspoon curry powder, to taste optional, but oh so good!
  • /3 cup grated parmesan cheese
  • 8 teaspoon smoked spanish paprika or
  • 1/8 teaspoon dried ancho chile powder or
  • 1/8 teaspoon sweet paprika
  • tablespoon chopped green onion for garnish

Method
 

  1. Preheat oven to 350 degrees F.
  2. In a bowl, mix together the onions, garlic, mayonnaise, yogurt or sour cream, cheddar, and Tabasco (and curry powder, if using).
  3. Spread into a lightly pan sprayed small-ish baking dish.
  4. Top with Parmesan and sprinkle with paprika to taste. (Ground ancho chile powder can be substituted for the paprika, for a little more kick. I prefer the ancho.).
  5. Bake in preheated 350 degree F oven for 25 to 30 minutes. Garnish with chopped green onion (scallion).
  6. Serve hot or warm with crackers, bread, or raw veggie dippers.
  7. Makes about 6 servings. I usually make a double batch! :).
  8. from recipe,com