Easy & Delicious Cheesy Garlic Scalloped Potato Recipe Image

Easy & Delicious Cheesy Garlic Scalloped Potato

BySusan
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This easy easy & delicious cheesy garlic scalloped potato recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Easy & Delicious Cheesy Garlic Scalloped Potato Recipe Image

Easy & Delicious Cheesy Garlic Scalloped Potato

This easy easy & delicious cheesy garlic scalloped potato recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • Cheese french fries is definitely a comfort food. They are rich & creamy  also cheesy. However these potatoes always take a long time to cook! No, you are right! We'll show you how to make this delicious cheese pan in half the time it takes to cook a pot of potatoes.
  • We can't get enough of this delicious recipe. Without exception after Thanksgiving dinner everyone always asks for this recipe.
  • This easy-to-peel potato from scratch is even better than my grandmother's last recipe from scratch.
  • Here's how to cook the perfect cheese sweet potato every time.
  • You will need :
  • Almost. 1 kg of potatoes I cut them into thin slices.
  • /4 cup softened butter.
  • teaspoons minced garlic.
  • tablespoons of all-purpose flour.
  • teaspoon salt.
  • /4 teaspoon black pepper.
  • /2 cup milk.
  • cups grated cheddar cheese.
  • Directions :
  • Step 1:
  • I set the oven to 350 degrees Fahrenheit, and greased an 8.8 inch skillet. or 7.10 inch
  • Step 2:

Method
 

  1. Then I arrange a layer of half of the potatoes at the bottom of the plate.
  2. Step 3:
  3. I heated butter in a saucepan on low heat .
  4. The fourth step :
  5. Next, I put the chopped garlic and cook it for a minute or two.
  6. Fifth step:
  7. I mixed flour, salt and black pepper, and allowed it to cook for another minute.
  8. The Sixth Step:
  9. Reduce the heat to medium, and slowly add the milk to create a smooth buttery mixture.
  10. The seventh step:
  11. I took it to a slow boil until it thickened and then added 3/4 cups of cheese gently until it melted.
  12. The Eighth Step:
  13. I applied half of the sauce over the potatoes, then I spread about half a cup of cheese on top.
  14. Step 9:
  15. I put the remaining potatoes on top, and whisk in the remaining cheese and sauce.
  16. Step 10:
  17. I bake un-covered potatoes for 51 min to 1 hour UNTIL they were smooth with a fork & the top was cooked golden brown.
  18. Don't lose this recipe, save it with your group to try it as soon as possible!

Tips for the Best Easy & Delicious Cheesy Garlic Scalloped Potato

  • Pre-heat & Prep: Always gather all ingredients before cooking easy & delicious cheesy garlic scalloped potato.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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