Easy & Delicious Cheesy Garlic Scalloped Potato
This easy easy & delicious cheesy garlic scalloped potato recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Easy & Delicious Cheesy Garlic Scalloped Potato
This easy easy & delicious cheesy garlic scalloped potato recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Ingredients
Method
- Then I arrange a layer of half of the potatoes at the bottom of the plate.
- Step 3:
- I heated butter in a saucepan on low heat .
- The fourth step :
- Next, I put the chopped garlic and cook it for a minute or two.
- Fifth step:
- I mixed flour, salt and black pepper, and allowed it to cook for another minute.
- The Sixth Step:
- Reduce the heat to medium, and slowly add the milk to create a smooth buttery mixture.
- The seventh step:
- I took it to a slow boil until it thickened and then added 3/4 cups of cheese gently until it melted.
- The Eighth Step:
- I applied half of the sauce over the potatoes, then I spread about half a cup of cheese on top.
- Step 9:
- I put the remaining potatoes on top, and whisk in the remaining cheese and sauce.
- Step 10:
- I bake un-covered potatoes for 51 min to 1 hour UNTIL they were smooth with a fork & the top was cooked golden brown.
- Don't lose this recipe, save it with your group to try it as soon as possible!
Tips for the Best Easy & Delicious Cheesy Garlic Scalloped Potato
- Pre-heat & Prep: Always gather all ingredients before cooking easy & delicious cheesy garlic scalloped potato.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
