Stuffed Jalapeños
This easy stuffed jalapeños recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Stuffed Jalapeños
Ingredients
Method
- Preheat over
- Cook sausage until browned. Set aside. Mix cream cheese with Parmesan cheese. Add cooked sausage and mix well. Rinse jalapeños. Cut each jalapeño lengthwise and remove seeds. Stuff jalapeños with sausage mixture. Cook for 20 minutes until tops are golden brown (cook on a large baking pan).
Tips for the Best Stuffed Jalapeños
- Pre-heat & Prep: Always gather all ingredients before cooking stuffed jalapeños.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





