Banana Bread
This easy banana bread recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Banana Bread
Ingredients
Method
- Preheat oven 200 ° C .
- In a large bowl, mash the bananas, add the eggs and mix well.
- Add the dry ingredients to the banana mousse.
- Add nuts, raisins and rum.
- to end
- Put the dough in a cake tin lightly greased with butter and bake in the oven for about an hour.
- Enjoy !
Tips for the Best Banana Bread
- Pre-heat & Prep: Always gather all ingredients before cooking banana bread.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.





