This easy cheese steak recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Cheese Steak
This easy cheese steak recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Servings 4 servings
Ingredients
- green peppers seeded and thinly sliced
- medium onions , thinly sliced into a ring Spanish or yellow
- teaspoons olive oil divided
- pinch salt & pepper
- pounds very thinly sliced ribeye have the butcher slice it for you on his Hobart
- hoagie rolls
- ounces sliced provolone or Cheez Whiz
Tips for the Best Cheese Steak
- Pre-heat & Prep: Always gather all ingredients before cooking cheese steak.
- Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
- Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.
