Snowball cookies recipe Recipe Image

Snowball cookies recipe

This easy snowball cookies recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Snowball cookies recipe Recipe Image

Snowball cookies recipe

This easy snowball cookies recipe recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American

Ingredients
  

  • Mix butter and powdered sugar, then add the dry ingredients . according to the recipe below
  • Add powdered sugar while it is still warm.
  • Cool totaly then rolling again.
  • Snowball biscuits are a little messy to eat but in the best way they can! Sprinkling a pinch of powdered sugar on everyone adds even more sweetness to the season!
  • Differences
  • Nuts: I prefer walnuts but pecans or other chopped nuts work well as well.
  • Flavor: To get an Italian flavor consider the flavor of the dough by adding a teaspoon of anise extract.
  • Fun add-ons: Try adding mini chocolate chips grated coconut, or even a crushed mint candy cane for a fun festive touch.
  • The total time is 30 minutes

Method
 

  1. people
  2. Easy
  3. Ingredients :
  4. Milk – liters
  5. Rose water or rose water – 2 tablespoons
  6. Sugar – 3 tablespoons
  7. Coconut – 250g + as needed
  8. sweetness or sweetened condensed milk – 3 tablespoons
  9. The method of work:
  10. Put in a bowl of milk, blossom water, sugar and sweetness and stir.
  11. Gradually add coconut, while mixing continuously, until you get a cohesive mixture.
  12. Form medium-sized balls and dip them in coconut from all sides.
  13. Place the balls on a plate, then put them in the fridge overnight before serving them on your trip
  14. Enjoy !

Tips for the Best Snowball cookies recipe

  • Pre-heat & Prep: Always gather all ingredients before cooking snowball cookies recipe.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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