Cornbread Recipe Image

Cornbread

BySusan
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This easy cornbread recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!

Cornbread Recipe Image

Cornbread

This easy cornbread recipe is packed with incredible flavor and simple to prepare. Perfect for family meals or special occasions!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients

Ingredients
  

  • /2
  • cups yellow cornmeal
  • /2
  • cup Gold Medal™ all-purpose flour
  • /4
  • cup vegetable oil or shortening
  • /2
  • cups buttermilk
  • slices bacon crisply cooked and crumbled
  • teaspoons baking powder
  • teaspoon sugar
  • /2
  • teaspoon salt
  • /2
  • teaspoon baking soda
  • eggs
  • Steps
  • Prevent your screen from going dark while you cook.
  • Heat oven to 450°F. Grease 9-inch round pan or 8-inch square pan.
  • Stir together all ingredients; beat vigorously 30 seconds. Pour into pan.
  • Bake 25 to 30 minutes or until golden brown. Serve warm

Tips for the Best Cornbread

  • Pre-heat & Prep: Always gather all ingredients before cooking cornbread.
  • Flavor Adjustment: Adjust seasoning to taste near the end of cooking.
  • Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

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